Tuesday, 14 June 2011

Wound up like a ball of Cheese

A friend was describing a ball of yarn to Sam, that it was wound up like a ball of cheese. We both had to laugh because it was a perfect description . . . in Mexico. We do not eat much cheddar cheese here. It is available, but the local cheese is great. We buy a ball of cheese weekly for 30 pesos (2.50 Canadian) from a youth from church. It is a white stringy cheese, wound up like a ball of yarn (if you are Canadian). The cheese can be unwound as needed and pieces cut off can be separated into small threads. Hannah and Jude keep comparing it to cheese strings in Canada, but I think that this is a much softer, finer product. It certainly is yummy and we are enjoying this local product very much.
 
 

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